The Future of Food Security

By applying human centered design approaches, graduate design students worked with Feeding America’s network of collaborators and experts to understand how senior citizens eat on a daily basis and the operational, social, and nutritional contexts through which senior citizens source their food and have a meal. Understanding context served as the reference point to envision demand-centered models of sourcing food, consequently re-envisioning current models of delivering food security. Ultimately, these ideas demonstrate new ways to impact livelihoods and community wellbeing in the United States.

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